Delicious homemade goodness


Open Daily 11am

Closing hours vary by season



4742A Hwy 17 S    

North Myrtle Beach, SC 

(843) 663-4373

Come and experience the

freshest ice Cream

on the Grand Strand!

In July of 2004, we first opened up shop as a MaggieMoo's Ice Cream & Treatery.  During the ten years of being ice cream franchisees, our staff greatly enjoyed being part of so many of our guests vacations to Myrtle Beach.  We became a family tradition to so many of our guests that we knew we had to stay at Barefoot Landing.  Although our franchise agreement had come to an end, we wanted to continue being part of family vacation memories.  Understanding the need to provide a high-quality homemade ice cream option to families looking for a special vacation experience...........we created Sweet Molly's Creamery.  Named after one of our amazingly sweet rescue dogs, Molly also serves as our mascot and an official taste tester!

As we have done for the past ten years, we still use a Super-Premium Ice Cream Mix as a base to all of our delicious ice cream recipes.  The highest quality flavorings and extracts go into all of our recipes, including Madagascar vanilla, cocoa powder, real cinnamon, fresh ripe bananas and more!

As always, Sweet Molly's Creamery provides an interactive ice cream experience.  Every guest can choose mix-ins of fruits, nuts, candies, chocolates and cookies to fold into their homemade ice cream, frozen yogurt or sorbet.  This allows each guest to personalize their perfect vacation ice cream.  

The bottom line is we love making ice cream and we really love making vacation memories for our amazing guests!


Sweet Molly's Creamery is a

family-owned and operated ice

cream shop.  We’ve been making

homemade ice cream at our

Barefoot Landing shop since 2004.

We use high-quality ingredients in

small batches to make our

exceptional super-premium ice


There is a variety of 22 flavors

available daily including our

homemade frozen yogurt, sorbet

and no-sugar-added ice creams.

We continually strive for innovation to offer new flavors and products.